Location:ShellCentre, Belvedere Road, London, SE1 7NA
Hours: 24 hours per week, Mon - Thurs 8am-2pm
Pay: £13.98 per hour

We are looking for a dedicated Stores Operative to support the Executive Chef and catering team in delivering high-quality food and service.You will play a key role in maintaining food standards, compliance, and operational excellence in line with Sodexo policies and procedures.

Key Responsibilities

• Assist the Executive Chef in ensuring food quality, safety, and hygiene throughout the full food cycle in line with HACCP standards

• Support and guide catering staff to perform their roles to a high standard

• Ensure compliance with all statutory, company, and site Health & Safety, OH&S, COSHH, fire, hygiene, and safe working practices

• Monitor, maintain, and report on the safe use and condition of all equipment

• Maintain agreed stock levels and place orders with Sodexo-nominated suppliers

• Ensure financial documentation, supplier invoices, and unit accounts are accurate and within budget

• Ensure the unit meets Service Level Agreements (SLAs), Key Performance Indicators (KPIs), and internal audit standards

• Contribute to positive client relationships and high levels of customer satisfaction

• Support company initiatives and drive continuous improvement within the unit

• Ensure the establishment, equipment, and monies are safe and secure at all times

• Proven experience in catering services

• Experience working in a standards- or compliance-driven environment

• Strong knowledge of food safety, hygiene, and Health & Safety regulations

• Relevant Health & Safety qualifications or training

• Strong communication and customer service skills

• Passion for food, service, and innovation

• Ability to work collaboratively within a team